Kolindros Mushrooms, 3rd Klm Old Highway of Kolindros - Katerini, 60061 | +30 697 900 5402
Chop the mushrooms after removing the stems.
Pour olive oil into a frying pan to heat up.
Add the mushrooms, salt, pepper and powder garlic.
Sauté for five to seven minutes and then deglaze with lemon.
Ideal tidbit for ouzo or tsipouro.
By clicking any link on this page you are giving your consent for us to set cookies.