Am I at risk or other side effect by consuming systematically cultivated mushrooms?
18 Dec 2015
The consumption of standardized mushrooms coming from authorized cultivation units which are available at retail food stores is harmless and totally safe.
More specifically, at “Kolindros Mushrooms” laboratory analyses on our products are conducted continuously.
Furthermore, the company complies with the standards of integrated management and quality assurance ISO 22000 and GLOBAL. G.A.P.
As for the consumption of wild mushrooms their collection must be done according to the following quote "We collect only what we can recognize with certainty" from experienced collectors.
After all, the following proverb is well known "All mushrooms are edible: some only once".
